Within the world of coffee, the Flat White is one of the most popular and most consumed specialties. This specialty is typical of the Australian region, although it has gradually become very popular in much of the world. The Flat White stands out mainly for a perfect balance between the powerful flavor of an espresso and the smoothness of milk.
In the following article we will tell you How to prepare a delicious Flat White so you can enjoy it in your own home.
What ingredients do you need to prepare a Flat White?
If you want to make a delicious Flat White you will need the next ingredients:
- Double espresso coffee. Ideally, it should be ground to achieve a greater flavour.
- About 100 ml of whole milk to achieve the creaminess of the Flat White.
- Filtered water to obtain a higher quality coffee.
Equipment needed to make a Flat White
In case you want to make your own Flat White you will need the following:
- An espresso machine to make coffee.
- Coffee grinder to grind coffee into beans.
- A jug for efroth the milk.
- A cup of about 180 ml.
How to make a flat white
Making espresso coffee
The first step will consist of in preparing espresso. Start by grinding the coffee to a texture similar to that of fine salt. Next, you should extract a full-bodied double espresso from the coffee machine. The better the coffee, the better the taste of the Flat White.
Frothing the milk
The second step is going to be to froth the milk. It should be a creamy milk and with a smooth texture, as it is essential when preparing a good Flat White.
Add the milk to the espresso
The last step is going to be adding the milk to the espresso. It is important to do it in a gentle way so that the integration of milk and coffee is perfect. You have to be very careful not to break the espresso cream.
Some tips or recommendations to get a good Flat White
If you want to enjoy a good Flat White coffee, it is important that you pay attention to this series of tips:
- When choosing milk, it is best to opt for whole milk as it provides greater creaminess and texture.
- When frothing milk Do not overheat it, since it would lose its natural sweetness.
- Espresso coffee must be perfectly extracted from the coffee maker to achieve the greatest possible balance.
- The proportion of coffee and milk It must be adequate to achieve the greatest possible flavor.
What are the differences between Flat White, Latte and Cappuccino coffee?
Apart from the Flat White, the Latte and the Cappuccino are two other very popular specialties in the coffee world. Cappuccino coffee is mainly characterized for having much more foam and due to the separation of the layers of coffee and milk. In the case of the Latte, the Flat White is much more intense in terms of flavour since the quantity of milk is much lower.
Some variations of Flat White coffee
Within the Flat White specialty, you can find various variations Of the same:
- You can choose a vegetable milk such as soy or almond milk, although the creaminess will not be the same as when using whole milk.
- If you add a little ice you can get an ice Flat White.
- If you want a spiced Flat White you can add a little cinnamon or cardamom in the coffee.
In short, the Flat White is a specialty within the world of coffee that will stand out for its balance. between the intense flavor of espresso and the smoothness of milkIf you follow these steps and tips, you will be able to make a perfect Flat White to enjoy at home.